Matt has been on a little bit of a sweet kick lately, which is great because I can sample dessert items for review here on the blog and not have to worry about eating it all myself! 😉 We were recently walking toward France at Epcot, and Matt decided he wanted to stop by Boulangerie Patisserie for something sweet. We got in line and waited as he looked at all the options, but finally decided on the Mousse au Chocolat.
The chocolate mousse is topped with tiny bits of dark chocolate and the crunchy, spherical sprinkles that have become a popular dessert topping at WDW the past year or so.
The mousse itself is smooth, light, and also offers enough sweetness to satiate any chocolate or sugar craving you may have. It smaller size provides a bit less guilt than some of the larger desserts available, if you ever feel that way on vacation. 😉
I had a few bites and liked the textural contrast of the dark chocolate bits and sprinkles. Matt liked, well, everything about it. He’s a fan of chocolate mousse in general.
We’ve only tried one other dessert item here (!), the Strawberry Tart, so are working our way through sampling other treats that are available. Needless to say, we’ll be stopping by again. 🙂
Which items from Boulangerie Patisserie are your top picks? Will you visit for desserts, the savory items, or some of each? You can check out the displays and menus here!