This week on Eating WDW:
Head to the Grand Floridian for Lunch at Gasparilla Island Grill.
And don’t forget to swing by Beaches Pool Bar & Grill!
Gotta keep working on the #2013eateachsandwich Challenge!
Earl of Sandwich’s The Full Montagu was the next to be conquered.
Expand your chocolate horizons with
Snacks from U.K.: Terry’s Chocolate Orange
Yesterday was National French Fry Day.
See the great places for interesting fries at WDW!
And now for your Grand Circle Tour around the Disney Blogosphere!
Scott at Beers & Ears dines at Via Napoli.
Nora & Nick of Extra WDW Magic continue the Earl of Sandwich #eateachsandwich Challenge with the Breakfast BLT.
Adam and Andrew explore The Tea Caddy in the UK pavilion at Disney Hipster Blog
At Food Fitness Fantasy, Katherine visits Epcot to drink around the world. Again. 🙂
Stop by Running at Disney where Sarah looks ahead to the 2013 Epcot International Food & Wine festival.
Melissa of The Hyperion Papers takes us back to 2012’s Food & Wine Festival South Korea kiosk for a review of the offerings.
Rounding out the tour are these posts from Disney Parks Blog:
- Recipe for Disney Cruise Line’s De La Costa Cream Cheese Flan