Mouse Bites for May 15, 2015

 beaches-pool-bar-and-grill-house-made-crab-cake-sandwich-1House-made Crab Cake Sandwich from Beaches Pool Bar & Grill

Happy Friday, everyone! We hope you’ve been having a great week and have a great weekend in store. It’s been yet another non-stop, hectic one for me, so I’m absolutely ready for the weekend! This week, we revisited Hanami’s Teriyaki Curry Bun. Remember: this is the last weekend for Flower & Garden Festival! We also enjoyed lunch at Beaches Pool Bar & Grill at the Grand Floridian. Finally, we headed to Earl of Sandwich for their Limited Time Caribbean Jerk Chicken Sandwich.

In the news, Oil Can Sippers will be making their way to Cars Land. Jock Lindsey’s (from Indiana Jones) Hangar Bar will be opening this fall at Disney Springs. Finally, a souvenir Vintage Stein will debut for Disneyland’s Diamond Celebration.

Our friends have been up to some adventures as well!


Sarah of Gluten-Free and Dairy-Free at WDW has some news regarding Allergy-Free Cooking Demos coming to the Epcot International Food & Wine Festival. She also has a review from breakfast at Boma.


Alexis of Gluten Free in Orlando visits San Angel Inn for dinner in the Mexico Pavilion at Epcot.

The Land - November 1982The Land Pavilion circa 1982

Ryan of Main Street Gazette takes a look back at Living with the Land.

trader-sams-grog-grotto-shrunken-head-zombieThe Zombie at Trader Sam’s Grog Grotto

Scott at Beers and Ears take you on the Monorail Pub Crawl.

Thank your for visiting and we’ll keep you posted on any Disney food news that comes our way over the weekend. Enjoy your Friday and have a great weekend!


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